100 yen fortune

I’m at a Korean restaurant for some bbq extravaganza. On the table is a small machine that dispenses fortunes for 100 yen. It lights up and spins around, and releases a small rolled up piece of paper that looks like it’s just been detached from a carrier pigeon. And my fortune?

Offal

Chunky bits of chewy offal on the charcoal brazier.  This is called “horumon” cuisine, and the centrepiece for tonight’s dinner with friends in Tokyo.

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